KFC finds its origin in 1930 in Kentucky of the United States, where Colonel Harland Sanders first served his legendary fried chicken from his roadside motel. Today, KFC restaurants across the globe still use the Colonel’s original recipe of 11 secret herbs and spices for the scrumptious fried chicken. Since 2013, JRG has taken the KFC brand to new horizons in culinary fusion, experience and innovation. To cater to local tastebuds, JRG has infused much-loved Asian flavours into KFC’s traditionally Western recipe which, to this day, continues to be a great success in Hong Kong, Macao, Taiwan and Vietnam.

First established in Hong Kong in 2008, PHD is a pizza spin-off designed for out-of-store business. PHD provides a unique offering with delicious Asian twists and attractive prices targeting the youthful and on-the-go market. PHD is known for its authentic hand-tossed pizzas and original creations such as the bubble tea pizza, matcha red bean pizza and even a pizza burger – a wide-ranging creative selection that continues to bring variety and delight to customers’ everyday dining.