Leader in business strategy and transformation, adept at strategic development and reshaping organizations for success

A versatile business leader with more than 25 years of experience in food and beverage industry. David is passionate in elevating service standards and driving operational excellence.

Leader of finance strategy, overseeing strategic risk management and positioning the group for long-term growth

A seasoned leader with more than 15 years of experience, Lydia held various financial roles in Hong Kong and Australia and is passionate about driving new growth initiatives.

Leader of human resources strategy with a focus on nurturing a people-centric and inclusive workplace

With nearly 20 years of experience in human resources across mainland China, Singapore, Taiwan, Australia and New Zealand, Lily is passionate about enhancing employee engagement and fostering a culture of diversity and inclusion.

Leader of Group Digital Technology Service with a focus on digitalisation

With extensive experience in F&B businesses serving different sectors in the industry across the region, Kayne possesses a strong sense of business acumen and logic. He is responsible for driving the digital technology service strategy for the Group.

Leader of supply chain strategy and operations with a long-term focus on sustainability

A versatile leader with more than 15 years of experience, Thomas is passionate about finding the right balance between sustainable development of the business and the environment.

Leader of product development and kitchen production in Asia 

A veteran chef well-versed in multinational cuisines with over 40 years of experience, Andy has had experience managing more than 100 culinary brands, from award-winning Asian cuisines and fast food chains to international high-end restaurant brands.

Leader of delivery business strategy and operations

Alvin is a business leader with more than 20 years of experience in opening up new and creative business opportunities.

Leader of transformation with a strategic focus on change, growth and cost initiatives

With nearly 15 years of experience in consultancy and transformation, Trisia is passionate about motivating teams to deliver results through structured project management.

Leader of business strategy and operations for Pizza Hut and PHD Hong Kong and Macao

Karen is a dynamic leader with extensive experience in managing different consumer-facing businesses and driving e-commerce in Asia.

Leader of business strategy and operations for KFC Hong Kong and Macao

Wesley is an energetic business leader with experience in managing the Pizza Hut and KFC brands in Asia. He has led the enhancement of digital experience and commercialisation of the business for KFC Hong Kong and Macao.

Leader of business strategy and operations for Pizza Hut Taiwan

With over 20 years of experience under his belt, Antony is a seasoned leader in the food and beverage and retail sectors, developing and managing various international brands across Greater China and Europe.

Leader of business strategy and operations for KFC Taiwan

Yvonne has had more than 25 years of experience in the food and beverage and retail sectors, leading the development and management of various international brands in Taiwan.

Leader of business strategy and operations for Pizza Hut Vietnam.

With more than 15 years of experience managing a variety of businesses in Asia, Michael is a tech-savvy business leader with a strong passion in transformation, innovation and entrepreneurship.

Leader of business strategy and operations for Pizza Hut Myanmar.

Zun is a seasoned leader with over 10 years of experience in marketing, branding and sales. She had led in product commercialisation, driving strategies that were tailored to the market demand. She has led product commercialization and menu reengineering, implementing strategies that closely align with customer needs.